起司砧板

The mouse-shaped board and knife are adorable, and the velcro keeps all the cheese pieces from sliding around while I'm slicing. The baguette comes apart cleanly for easy serving, and the blue cheese wedge fits perfectly into its spot.

The velcro attachment is genius—the cheese pieces stay put while slicing but come apart easily for washing. My blue cheese wedge even fits perfectly on its little spot.

My husband and I got such a kick out of the velcro-attached cheese pieces — you can actually pull the Edam apart and rearrange it while guests are watching. The knife is shaped like a little mousey, which is just the right amount of silly for our charcuterie nights. It’s genuinely fun to serve from.